I’m sure we all remember our parents or teachers telling us, “Don’t play with your food.” Now that I have a child, I can’t say I’ve said that phrase… at least not yet. I wonder if I will… our house hold is pretty comical most of the time, so probably not? Time will tell, I guess
Here is a product that encourages you to play with your food, so of course you know that I like it!
I remember seeing this product on TV a while back. I think it is a pretty goofy but fun way to make ice cream. Especially if you are wanting to work off those calories you are about to eat in 30-40 minutes, then I guess it is a good idea? huh?
How it Works:
- Fill the ice end with as much ice as possible, then add rock salt.
- Mix up your ice cream ingredients in a container, then pour the mix into the end with the metal cylinder.
- Have a ball! Shake, roll, and pass it around as you mix and freeze the ingredients.
- After about 10 minutes to 15 minutes, open the ice cream end, scrape down the sides, then check the ice end , pouring out the excess water and add more ice and up to 1/3 cup more rock salt. Close the lids securely and continue having a ball for approximately 5 to 15 more minutes.
- Eat up!
Play-and-Freeze Ice Cream Maker – Pint
Found at Amazon (where else, huh?)
